Ethiopia

Region: Yirgacheffe, Ethiopia

Varietal: Ethiopian Heirloom Varieties

Process: Fully Washed

Altitude: 1,800-2,100 masl

Roast Level: Medium

Notes: Floral, berries, and dark chocolate

High quality specialty coffee grown in the mountains of Ethiopia (The inventor of coffee). It is sourced from 100% Arabica beans -the finest beans in the world, which have been carefully hand-selected, hand processed, and meticulously roasted to bring out their natural strength and flavor. Every sip is packed with taste and character. Unique flavor, characteristic aroma, medium acidity, medium body. Jasmine, berries, and dark chocolate notes. Try our complex flavor that beats all odds!

Always Freshly Roasted – never bitter!

“Your Best Weapon Is Your Mind. Fear Nothing” Leonidas