Colombian - Organic Espresso Coffee - Medium Roast Beans

Region: Tolima Colombia

Varietal: Castillo, Caturro

Process: Washed, Sun-dried, Natural

Altitude: 1,600-1,950 masl

Roast: Medium-Dark

Notes: Chocolate, Sugarcane, Fruity

Forged in the high-altitude mountains of Colombia, our Organic Colombian Espresso is crafted for warriors who demand purity, strength, and unwavering quality. Grown in volcanic soil and powerful climates, these premium beans develop a smooth yet boldly balanced flavor, marked by bright acidity and a rich, commanding aroma. Sought after by coffee loyalists worldwide, this blend stands apart not only for its taste but for its integrity. Certified Organic in Colombia, it’s cultivated with zero synthetic pesticides or fertilizers, preserving the land like a Spartan guards his homeland. This is coffee born from nature, crafted for those who rise with discipline

-pure, clean fuel for modern warriors.

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